Ready for
Freshr food?

We develop sustainable active packaging
to prolong the shelf life of fresh proteins,
beginning with seafood.

PROBLEM

10-16 million tonnes of fish
are wasted globally each year

75% of the waste in North America happens at the processor, distributor,
and consumer levels. Food waste further contributes
to overfishing, which endangers marine wildlife populations.

SOLUTION

Our FreshrPack™
technology extends the
shelf life of fresh food

Anti-bacterial
Naturally-derived
100% biodegradable

Learn More

IMPACT

A Freshr alternative to promote global sustainable practices

Reduce

organic waste by
prolonging shelf life

Capture

more value for retailers, consumers,
exporters, and processors

Help

reduce reliance on traditionals plastics, and greenhouse gas emissions